Chinese Food
All Recipes
Pork crispy lotus root pot paste
The heat must be well controlled. Fry slightly on a small fire. Heat evenly
Soviet style fresh meat moon cake
Chinese dessert, Chinese wife cake, Soviet style moon cake, Matcha cake and niutongbing can definitely surpass all kinds of Western-style pastry. Today, this Soviet style fresh meat moon cake will definitely surprise you. Compared with other moo... ...
Japanese fried noodles with black winter
Once I ate noodles that I can't forget. It's in a Japanese supermarket. I secretly learned how to fry them on the iron plate. I came back and thought that they made them taste like gods. This time, the fried meat is vegetarian. It's better to ad... ...
Braised noodles with lentils
Home cooked dishes, common stews and noodles. But they are very delicious. Family prepared rice.
Steamed duck blood
My mother likes duck blood
Braised eggplant
Eggplant contains nutritional vitamins. Regular eating can prevent high blood pressure and promote wound healing.
Stir fried pork liver
A quick dish to eat. Pork liver is the best choice. Crispy fried Kwai is more refreshing. I don't know. Let the butcher help me choose Children's shoes that don't like pig liver. They are as delicious as waist pieces.
Vegetarianism is also delicious
I like potatoes very much. I think potatoes are very delicious. I always think potatoes and eggplant are two independent bodies. They don't mix well. My husband made this dish for the first time. I think it's very delicious. I also eat rice. Tod... ...
Chongqing noodles
Every time I go back to my hometown, the first thing is to find a small noodle shop to eat a bowl of hot Chongqing noodles. Every time my classmates chat, they always mention that bowl of Chongqing noodles that they are dreaming about. Chongqing... ...
Delicious beef box - delicious memory. Delicious to cry
The beef box is a common food in my hometown. You can see it at the breakfast stand on the street. It's a pity that it's hard to eat after you come out. It's not like other food. It's something you can take with you. You can't understand your mi... ...
Boiled beef
The appearance of this dish is red and fiery. It tastes spicy, spicy, fresh and fragrant. The meat is tender, smooth and easy to chew, the vegetables are fresh and tender, and the soup is red and oily. It is a very classic Sichuan dish.
Braised carp
It's hot and sour.
